Welcome to Biscuit Bone, a blog where foodies and newbies alike can learn a thing or two about African food by joining me in my attempt to fuse traditional dishes from across the continent with a number of global cuisines.
Feel free to share ideas and recipes of any favourites you’d like to see altered along the way. And in addition to posts focusing on recipes, expect documentation of my interesting finds.
With a quart of research, a pint of experimentation and a pinch on elegance, I’ll endeavour to serve up something educational and inspirational for those adventurous enough to follow me on this journey!
Happy cooking x